Sancassiano French Fork Removable Bowl Mixer

Kneading system by means of a French fork tool and removable rotating bowl.
Two speed mixing arms and bowl motion.
Good gluten development (especially for fat dough).
Optimum smoothing and kneading level of dough.
Low temperature increase during kneading.
FRC Models: Bowls (batch) from 160 up to 500 Kg available
The French Fork Removal Bowl Mixer is especially useful for:

French Bread
Brioches
Pan Brioche
Croissants
Cakes
Short bread
Pizza
Donut
Puff pastry
Laminated dough
Panettone and Pandoro

Optional Features

Customized PLC to set mixing parameters
Temperature detector
Bowl scraper (optional).Optional Features